garlic, rosemary, sweet corn, vegetable broth & canned chickpea recipes
4 recipes
Page 1
Purple Sweet Potato and Chickpea Pot Pie Soup with Rosemary Biscuits
joanne-eatswellwithothers.com
Ingredients: rosemary, sweet corn, garlic, canned chickpea, vegetable broth, heavy cream, flour, milk, butter, baking powder, carrot, peas, purple yam, onion, chili flake
Vegan Pot Pie with Chickpeas
emilieeats.com
Ingredients: rosemary, sweet corn, garlic, canned chickpea, vegetable broth, flour, unbleached all-purpose flour, celery, vegan butter, tapioca starch, baking powder, nutritional yeast, carrot, peas, onion, potato, italian seasoning
Veggie-Packed Chickpea Pot Pie
saucyrecipes.com
Ingredients: rosemary, sweet corn, garlic, canned chickpea, vegetable broth, almond milk, flour, pie crust, celery, nutritional yeast, broccoli, carrot, parsley, olive oil, button mushroom, thyme, onion, potato
Veggie-Packed Chickpea Pot Pie Recipe by Tasty
tasty.co
Ingredients: rosemary, sweet corn, garlic, canned chickpea, vegetable broth, almond milk, flour, pie crust, celery, nutritional yeast, broccoli, carrot, parsley, olive oil, button mushroom, thyme, onion, potato