garlic, rosemary, thyme, baby carrot & dill recipes
2 recipes
Page 1
Striped Bass and Preserved Lemon Dressing with Grilled Carrots
foodnetwork.com
Ingredients: dill, baby carrot, rosemary, thyme, garlic, sea bass, butter, preserved lemon, shallot, rice wine vinegar, carrot, mayonnaise, olive oil, canola oil
Sheet Pan Roasted Chicken and Vegetables with Lemon Vinaigrette
cantstayoutofthekitchen.com
Ingredients: dill, baby carrot, rosemary, thyme, garlic, chicken breast, lemon, cauliflower, red onion, marjoram, olive oil, butternut squash, bell pepper, asparagus, potato