garlic, sage, bay leaf, kale & canned tomato recipes
9 recipes
Page 1
Tuscan White Bean, Sausage, and Kale Soup
redbookmag.com
Ingredients: kale, bay leaf, sage, canned tomato, garlic, chicken broth, sweet italian sausage, parmesan, balsamic vinegar, extra virgin olive oil, carrot, white beans, onion
Easy Minestrone Soup
dontwastethecrumbs.com
Ingredients: kale, bay leaf, sage, canned tomato, garlic, chicken stock, parmesan, short-cut pasta, celery, canned cannellini beans, carrot, olive oil, onion
Pan-roasted delicata squash with sage, white beans, and kale
sunbasket.com
Ingredients: kale, bay leaf, sage, canned tomato, garlic, walnut, lemon, allspice, white beans, tomato paste, mixed vegetable, chili flake, delicata squash
Pressure Cooker Ribollita
yummly.com
Ingredients: kale, bay leaf, sage, canned tomato, garlic, chicken broth, parmesan, bread, celery, extra virgin olive oil, cannellini beans, carrot, thyme, onion
Tuscan Vegetable Soup
itdoesnttastelikechicken.com
Ingredients: kale, bay leaf, sage, canned tomato, garlic, celery, cannellini beans, basil, carrot, olive oil, onion, sweet potato, vegetable broth, chili flake
Ribbolita with Spiralized Carrots
inspiralized.com
Ingredients: kale, bay leaf, sage, canned tomato, garlic, parmesan, bread, celery, canned cannellini beans, extra virgin olive oil, carrot, thyme, onion, vegetable broth
Easy Sweet Potato Lentil Soup
sweetsimplevegan.com
Ingredients: kale, bay leaf, sage, canned tomato, garlic, croutons, celery, rosemary, carrot, thyme, onion, pumpkin seeds, sweet potato, vegetable broth, green lentils
Winter minestrone with kale and pumpkin
kitchenstories.com
Ingredients: kale, bay leaf, sage, canned tomato, garlic, short-cut pasta, celery, white wine, rosemary, carrot, canned beans, olive oil, butternut squash, tomato paste, thyme, onion, vegetable broth
White Bean Tomato Mushroom Soup
loveandlemons.com
Ingredients: kale, bay leaf, sage, canned tomato, garlic, pecorino, baguette, celery, herbes de provence, white wine, balsamic vinegar, extra virgin olive oil, cannellini beans, button mushroom, butternut squash, thyme, onion, vegetable broth