garlic, sage, bell pepper, tomato paste & veal steak recipes
2 recipes
Page 1
Cook the Book: Veal and Peppers
seriouseats.com
Ingredients: veal steak, tomato paste, sage, bell pepper, garlic, chicken broth, white wine, extra virgin olive oil, rosemary, onion
Veal and Peppers Recipe | Cook the Book
seriouseats.com
Ingredients: veal steak, tomato paste, sage, bell pepper, garlic, chicken broth, white wine, extra virgin olive oil, rosemary, onion