garlic, sage, bread crumbs, parsley, thyme, butter & venison recipes
1 recipes
Page 1
Roast Haunch of Venison Stuffed with Wild Mushroom Deuxelle and Wild Rice
cdkitchen.com
Ingredients: venison, bread crumbs, butter, parsley, sage, thyme, garlic, extra virgin olive oil, marjoram, rosemary, red wine, juniper berry, egg, button mushroom, wild rice, onion, mustard