garlic, sage, butter, bay leaf & juniper berry recipes

9 recipes

Page 1

Milk Pork Roast

eatsmarter.com

Ingredients: butter, bay leaf, juniper berry, sage, garlic, pork roast, milk, peppercorn, white wine, rosemary, cornstarch

Red Wine Roast Chicken Thighs on Bread Recipe - (4.7/5)

keyingredient.com

Ingredients: butter, bay leaf, juniper berry, sage, garlic, chicken thighs, bread, celery, red wine, carrot, olive oil, spinach, onion, nutmeg

Rabbit Ragout

eatsmarter.com

Ingredients: butter, bay leaf, juniper berry, sage, garlic, bacon, rabbit, pine nut, creme fraiche, celery, peppercorn, raisins, red wine, carrot, cinnamon, onion

Roast Pork Loin with Herb Stuffing

countryliving.com

Ingredients: butter, bay leaf, juniper berry, sage, garlic, chicken stock, pork loin, panko, celery, peppercorn, allspice, parsley, thyme, onion, green cardamom, sugar

Barolo Pot Roast with Mashed Potatoes

lacucinaitaliana.com

Ingredients: butter, bay leaf, juniper berry, sage, garlic, beef shoulder, milk, celery, peppercorn, rosemary, red wine, carrot, olive oil, cinnamon, onion, potato, nutmeg

Perfect Roast Turkey

afamilyfeast.com

Ingredients: butter, bay leaf, juniper berry, sage, garlic, chicken stock, whole turkey, celery, peppercorn, orange, brown sugar, apple, rosemary, carrot, allspice, parsley, thyme, onion, vegetable broth

Roasted Rabbit with Olive Mashed Potatoes

eatsmarter.com

Ingredients: butter, bay leaf, juniper berry, sage, garlic, chicken stock, rabbit, milk, pastry flour, white wine, cherry tomato, shallot, green olives, rosemary, carrot, allspice, celeriac, olive oil, thyme, potato

Game Stew with Leek Roulade, Potatoes, and Mushrooms

eatsmarter.com

Ingredients: butter, bay leaf, juniper berry, sage, garlic, chicken stock, venison, milk, pastry flour, peppercorn, rosemary, red wine, carrot, vegetable oil, egg, celeriac, button mushroom, tomato paste, leek, thyme, onion, potato

Roast Lamb with Celeriac Purée

eatsmarter.com

Ingredients: butter, bay leaf, juniper berry, sage, garlic, lamb shoulder, veal stock, creme fraiche, celery, lemon, shallot, rosemary, red wine, carrot, vegetable oil, celeriac, clove, tomato paste, cornstarch, thyme, onion, sugar, vegetable broth