garlic, sage, butter, ground beef, parsley & white wine recipes
2 recipes
Page 1
Double Veal Meatloaf
lacucinaitaliana.com
Ingredients: ground beef, butter, white wine, parsley, sage, garlic, prosciutto, veal rump, milk, bread, zucchini, rosemary, carrot, egg, olive oil, tomato
Rachael's Creamy Three-Meat Ragu with Pappardelle & Burrata
rachaelrayshow.com
Ingredients: ground beef, butter, white wine, parsley, sage, garlic, chicken stock, sweet italian sausage, parmesan, pappardelle, burrata, tomato sauce, shallot, carrot, white pepper, olive oil, tomato paste, nutmeg