garlic, sage, butter, parsley, carrot & extra virgin olive oil recipes
8 recipes
Page 1
Herbed Turkey Breast
marthastewart.com
Ingredients: butter, extra virgin olive oil, carrot, parsley, sage, garlic, turkey breast, shallot, rosemary, oregano, turnip, potato, sugar
Caramelized Veggie Lentil Salad
bhg.com
Ingredients: butter, extra virgin olive oil, carrot, parsley, sage, garlic, chicken broth, balsamic vinegar, shallot, fennel, honey, bay leaf, dijon mustard, green lentils
American Parmesan Herb Cheesecake
vaya.in
Ingredients: butter, extra virgin olive oil, carrot, parsley, sage, garlic, bread crumbs, parmesan, flour, sour cream, cream cheese, rosemary, basil, egg, oregano
Vegetable Stew with Dumplings
hellolittlehome.com
Ingredients: butter, extra virgin olive oil, carrot, parsley, sage, garlic, sharp cheddar, flour, milk, celery, baking powder, garlic powder, egg, peas, thyme, onion, potato, canned chickpea, vegetable broth
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: butter, extra virgin olive oil, carrot, parsley, sage, garlic, ground beef, chicken stock, pancetta, chicken livers, ground pork, parmesan, heavy cream, short-cut pasta, milk, celery, red wine, bay leaf, onion, canned tomato
Paula’s Onion Beef Stew With Rice
farmflavor.com
Ingredients: butter, extra virgin olive oil, carrot, parsley, sage, garlic, beef stew meat, flour, onion soup, celery, white wine, rosemary, basil, button mushroom, tomato, oregano, thyme, onion, potato, white rice
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: butter, extra virgin olive oil, carrot, parsley, sage, garlic, ground beef, ground chicken, chicken stock, pancetta, ground pork, parmesan, heavy cream, short-cut pasta, milk, celery, red wine, bay leaf, onion, canned tomato
Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe
iamafoodblog.com
Ingredients: butter, extra virgin olive oil, carrot, parsley, sage, garlic, ground beef, ground chicken, chicken stock, fish sauce, pancetta, ground lamb, gelatin, ground pork, parmesan, heavy cream, milk, celery, red wine, bay leaf, tomato, onion