garlic, sage, butter, potato, carrot & parsnip recipes

9 recipes

Page 1

Sunday 15th Feb - Herby Roast Chicken

supervalu.ie

Ingredients: butter, carrot, sage, parsnip, potato, garlic, chicken breast, lemon, red onion, rosemary, rutabaga, thyme, canola oil

chunky root vegetable soup with gruyère + herb croutons

theclevercarrot.com

Ingredients: butter, carrot, sage, parsnip, potato, garlic, chicken stock, bread, gruyere, red onion, rosemary, parsley, olive oil, leek

Crockpot Beef Stew

thechunkychef.com

Ingredients: butter, carrot, sage, parsnip, potato, garlic, beef broth, beef roast, flour, beer, soup base, prepared horseradish, vegetable oil, tomato paste, onion

Chunky winter vegetable stew with burnt sage butter

taste.co.za

Ingredients: butter, carrot, sage, parsnip, potato, garlic, pearl barley, celery, cauliflower, olive oil, pumpkin, leek, onion, turnip, vegetable broth

Beef and Veg Casserole

eatsmarter.com

Ingredients: butter, carrot, sage, parsnip, potato, garlic, beef steak, beef stock, flour, lemon, rosemary, red wine, olive oil, butternut squash, tomato paste, onion

Vegetarian Shepherd's Pie

crecipe.com

Ingredients: butter, carrot, sage, parsnip, potato, garlic, flour, milk, celery, red wine, celeriac, button mushroom, tomato paste, mushroom broth, porcini, thyme, onion

Jools’s favourite beef stew

jamieoliver.com

Ingredients: butter, carrot, sage, parsnip, potato, garlic, beef steak, flour, lemon, rosemary, red wine, olive oil, butternut squash, tomato paste, onion, jerusalem artichoke, vegetable broth

Braised Leg of Lamb with Garlicky Root Vegetable Purée

thedailymeal.com

Ingredients: butter, carrot, sage, parsnip, potato, garlic, leg of lamb, chicken stock, canned anchovy, white wine, green olives, rosemary, bay leaf, celeriac, olive oil, thyme, onion, nutmeg

Root Vegetable Pot Pie

naturallyella.com

Ingredients: butter, carrot, sage, parsnip, potato, garlic, heavy cream, flour, milk, yogurt, whole-wheat flour, baking powder, parsley, white beans, olive oil, rutabaga, leek, thyme, vegetable broth