garlic, sage, butter, thyme, red wine & beef roast recipes
3 recipes
Page 1
Mushroom and Beef Stew
foxvalleyfoodie.com
Ingredients: beef roast, butter, red wine, sage, thyme, garlic, worcestershire, beef stock, flour, gnocchi, frying oil, bay leaf, button mushroom, tomato paste, onion
Beef Ragù with Roasted Acorn Squash & Brown Butter Tortellini
thenoshery.com
Ingredients: beef roast, butter, red wine, sage, thyme, garlic, parmesan, tortellini, portobello mushroom, rosemary, carrot, acorn squash, olive oil, tomato paste, onion, vegetable broth
Beef & chorizo ragout with crispy potato stacks
taste.com.au
Ingredients: beef roast, butter, red wine, sage, thyme, garlic, chorizo, beef stock, cream, paprika, bay leaf, olive oil, tomato paste, potato, canned tomato, scallion