garlic, sage, butter, vegetable broth, bay leaf & carrot recipes
6 recipes
Page 1
Carrot Soup with Orange, Vanilla & Fresh Sage
junedarville.com
Ingredients: butter, carrot, bay leaf, sage, garlic, vegetable broth, pistachio, orange, vanilla, olive oil, onion
Gluten Free Homemade Gravy
theglutenfree.com
Ingredients: butter, carrot, bay leaf, sage, garlic, vegetable broth, flour, celery, peppercorn, parsley, himalayan salt, thyme, onion
Classic Butternut Squash Soup Recipe
seriouseats.com
Ingredients: butter, carrot, bay leaf, sage, garlic, vegetable broth, heavy cream, sour cream, extra virgin olive oil, butternut squash, cinnamon, thyme, onion, nutmeg
Pumpkin Ale Beer Cheese Soup with Sharp Cheddar and Gruyere
kitchentreaty.com
Ingredients: butter, carrot, bay leaf, sage, garlic, vegetable broth, sharp cheddar, flour, milk, gruyere, celery, smoked paprika, pumpkin, pumpkin ale, onion, nutmeg
Perfect Roast Turkey
afamilyfeast.com
Ingredients: butter, carrot, bay leaf, sage, garlic, vegetable broth, chicken stock, whole turkey, celery, peppercorn, orange, brown sugar, apple, rosemary, juniper berry, allspice, parsley, thyme, onion
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: butter, carrot, bay leaf, sage, garlic, vegetable broth, lamb shoulder, veal stock, creme fraiche, celery, lemon, shallot, rosemary, red wine, vegetable oil, juniper berry, celeriac, clove, tomato paste, cornstarch, thyme, onion, sugar