garlic, sage, butter, vegetable broth, shallot & veal stock recipes
1 recipes
Page 1
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: veal stock, butter, shallot, sage, garlic, vegetable broth, lamb shoulder, creme fraiche, celery, lemon, rosemary, red wine, carrot, vegetable oil, bay leaf, juniper berry, celeriac, clove, tomato paste, cornstarch, thyme, onion, sugar