garlic, sage, carrot, butter, nutmeg & leg of lamb recipes
1 recipes
Page 1
Braised Leg of Lamb with Garlicky Root Vegetable Purée
thedailymeal.com
Ingredients: leg of lamb, butter, carrot, sage, garlic, nutmeg, chicken stock, canned anchovy, white wine, green olives, rosemary, bay leaf, celeriac, olive oil, parsnip, thyme, onion, potato