garlic, sage, celery, vegetable broth, craisins & pecan recipes
7 recipes
Page 1
Wild Rice & Mushroom Stuffing (Vegan, Gluten-free)
detoxinista.com
Ingredients: pecan, celery, sage, garlic, vegetable broth, craisins, apple, olive oil, button mushroom, wild rice, thyme, onion
Wild Rice Stuffing
twopeasandtheirpod.com
Ingredients: pecan, celery, sage, garlic, vegetable broth, craisins, red onion, olive oil, button mushroom, butternut squash, wild rice, thyme
Ancient Grains Bread Dressing
hy-vee.com
Ingredients: pecan, celery, sage, garlic, vegetable broth, craisins, bread, shallot, rosemary, parsley, olive oil, orange juice
Gluten Free Stuffing
wendypolisi.com
Ingredients: pecan, celery, sage, garlic, vegetable broth, craisins, butter, apple, carrot, egg, thyme, avocado oil, gluten free bread, onion
Roasted Squash Stuffed with Corn Bread Dressing
myrecipes.com
Ingredients: pecan, celery, sage, garlic, vegetable broth, craisins, raisins, carrot, acorn squash, parsley, olive oil, cooking spray, cornbread, onion
Vegan Quinoa Stuffing (gf)
sweetsimplevegan.com
Ingredients: pecan, celery, sage, garlic, vegetable broth, craisins, lemon, zucchini, dried apricot, bay leaf, parsley, quinoa, onion, sweet potato, scallion
Instant Pot Stuffed Acorn Squash
showmetheyummy.com
Ingredients: pecan, celery, sage, garlic, vegetable broth, craisins, parmesan, goat cheese, soy sauce, balsamic vinegar, shallot, portobello mushroom, rosemary, acorn squash, olive oil, wild rice, thyme, canned chickpea