garlic, sage, chicken stock, rosemary, parmesan & extra virgin olive oil recipes
5 recipes
Page 1
Guy Grossi's abbacchio alla Romana
gourmettraveller.com.au
Ingredients: chicken stock, parmesan, extra virgin olive oil, rosemary, sage, garlic, rack of lamb, boneless lamb, bread crumbs, white wine, polenta, parsley, tomato, onion, chile pepper
Hunter's Minestrone
foodnetwork.com
Ingredients: chicken stock, parmesan, extra virgin olive oil, rosemary, sage, garlic, sweet italian sausage, rigatoni, baguette, celery, cannellini beans, carrot, bay leaf, parsley, tomato, thyme, onion
Orecchiette Bolognese with Chestnuts
therecipe.website
Ingredients: chicken stock, parmesan, extra virgin olive oil, rosemary, sage, garlic, deli ham, ground beef, heavy cream, orecchiette, chestnut, celery, red wine, carrot, parsley, clove, tomato paste, onion, sugar, chili flake
Chicken Thigh Ragù with Pappardelle
foodandwine.com
Ingredients: chicken stock, parmesan, extra virgin olive oil, rosemary, sage, garlic, pancetta, chicken thighs, pappardelle, celery, tomato sauce, white wine, red onion, kalamata olives, fennel, carrot, tomato paste, porcini, sugar, sherry vinegar
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: chicken stock, parmesan, extra virgin olive oil, rosemary, sage, garlic, ground beef, bacon, ground pork, half and half, pappardelle, white wine, bay leaf, celeriac, pink peppercorn, button mushroom, thyme, onion, chili flake, nutmeg