garlic, sage, extra virgin olive oil, carrot, bay leaf & clove recipes
2 recipes
Page 1
Tuscan Beans
leitesculinaria.com
Ingredients: extra virgin olive oil, carrot, bay leaf, clove, sage, garlic, pecorino, celery, cannellini beans, rosemary, thyme, onion
Brasato al Barolo (beef braised in red wine) - Piemonte
livingalifeincolour.com
Ingredients: extra virgin olive oil, carrot, bay leaf, clove, sage, garlic, beef shoulder, celery, peppercorn, rosemary, red wine, onion