garlic, sage, extra virgin olive oil, chicken stock, celery & bacon recipes
2 recipes
Page 1
Pot-roast chicken with leeks and winter salsa verde
olivemagazine.com
Ingredients: chicken stock, bacon, celery, extra virgin olive oil, sage, garlic, chicken breast, canned anchovy, white wine, red wine vinegar, rosemary, parsley, olive oil, leek, thyme
Rigatoni with Veal Bolognese and Butternut Squash
foodandwine.com
Ingredients: chicken stock, bacon, celery, extra virgin olive oil, sage, garlic, ground beef, heavy cream, rigatoni, basil, red wine, carrot, bay leaf, parsley, butternut squash, oregano, thyme, onion, canned tomato