garlic, sage, extra virgin olive oil, olive oil & canned anchovy recipes
2 recipes
Page 1
Michael McIntyre’s scallops for Kitty
jamieoliver.com
Ingredients: canned anchovy, extra virgin olive oil, olive oil, sage, garlic, scallop, pancetta, lemon, tenderstem broccoli, rosemary, white wine vinegar, borlotti beans, chile pepper
Pot-roast chicken with leeks and winter salsa verde
olivemagazine.com
Ingredients: canned anchovy, extra virgin olive oil, olive oil, sage, garlic, chicken stock, chicken breast, bacon, celery, white wine, red wine vinegar, rosemary, parsley, leek, thyme