garlic, sage, extra virgin olive oil, rosemary, carrot, onion & canned anchovy recipes
1 recipes
Page 1
Slow-braised veal shanks
goodfood.com.au
Ingredients: canned anchovy, extra virgin olive oil, rosemary, carrot, sage, onion, garlic, veal stock, veal shank, celery, lemon, white wine, bay leaf, parsley, leek, thyme, canned tomato