garlic, sage, extra virgin olive oil, white wine, chicken stock & half and half recipes
1 recipes
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Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: chicken stock, half and half, white wine, extra virgin olive oil, sage, garlic, ground beef, bacon, ground pork, parmesan, pappardelle, rosemary, bay leaf, celeriac, pink peppercorn, button mushroom, thyme, onion, chili flake, nutmeg