garlic, sage, heavy cream, celery & bay leaf recipes
8 recipes
Page 1
Tuscan White Bean Soup
inspiredbycharm.com
Ingredients: heavy cream, celery, bay leaf, sage, garlic, chicken stock, prosciutto, parmesan, cannellini beans, rosemary, carrot, olive oil, thyme, onion
Turkey Dumpling Soup
simplejoy.com
Ingredients: heavy cream, celery, bay leaf, sage, garlic, chicken stock, whole turkey, flour, milk, butter, baking powder, carrot, thyme, sweet corn, sugar
Instant Pot Chicken and Dumplings From Scratch
staysnatched.com
Ingredients: heavy cream, celery, bay leaf, sage, garlic, chicken broth, chicken breast, flour, milk, butter, soup base, baking powder, carrot, peas, olive oil, cornstarch, oregano, onion
Rigatoni with Veal Bolognese and Butternut Squash
foodandwine.com
Ingredients: heavy cream, celery, bay leaf, sage, garlic, ground beef, chicken stock, bacon, rigatoni, extra virgin olive oil, basil, red wine, carrot, parsley, butternut squash, oregano, thyme, onion, canned tomato
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: heavy cream, celery, bay leaf, sage, garlic, ground beef, chicken stock, pancetta, chicken livers, ground pork, parmesan, short-cut pasta, milk, butter, extra virgin olive oil, red wine, carrot, parsley, onion, canned tomato
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: heavy cream, celery, bay leaf, sage, garlic, ground beef, ground chicken, chicken stock, pancetta, ground pork, parmesan, short-cut pasta, milk, butter, extra virgin olive oil, red wine, carrot, parsley, onion, canned tomato
Creamy Pork Stew
allrecipes.com
Ingredients: heavy cream, celery, bay leaf, sage, garlic, chicken broth, pork shoulder, prepared horseradish, apple, chive, rosemary, carrot, vegetable oil, dijon mustard, peas, apple cider vinegar, thyme, onion, cider, cayenne
Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe
iamafoodblog.com
Ingredients: heavy cream, celery, bay leaf, sage, garlic, ground beef, ground chicken, chicken stock, fish sauce, pancetta, ground lamb, gelatin, ground pork, parmesan, milk, butter, extra virgin olive oil, red wine, carrot, parsley, tomato, onion