garlic, sage, heavy cream, shallot, butter & rosemary recipes
2 recipes
Page 1
How to Cook Pheasant: Buttered Roast Pheasant with Cream and Bourbon
fearlessfresh.com
Ingredients: heavy cream, butter, shallot, rosemary, sage, garlic, pheasant, chicken stock, bacon, carrot, bay leaf, white pepper, whisky, onion, sugar
Creamy Wild Rice Chicken Soup with Roasted Mushrooms.
halfbakedharvest.com
Ingredients: heavy cream, butter, shallot, rosemary, sage, garlic, chicken broth, chicken breast, parmesan, celery, lemon, kale, mixed mushrooms, carrot, parsley, wild rice, thyme, chili flake