garlic, sage, olive oil, shallot, flour & catfish recipes
1 recipes
Page 1
Breaded Catfish Fillets With Braised Swiss Chard
marthastewart.com
Ingredients: catfish, flour, shallot, olive oil, sage, garlic, chicken stock, bread, lemon, balsamic vinegar, extra virgin olive oil, chard, egg, parsley, cayenne