garlic, sage, onion, flour, button mushroom & lemon recipes

8 recipes

Page 1

Cauliflower and Mushroom Gratin

garlicandzest.com

Ingredients: flour, lemon, button mushroom, sage, onion, garlic, parmesan, butter, cream, cauliflower, cherry tomato, white pepper, parsley, olive oil, sugar, vegetable broth

Cauliflower and Mushroom Gratin

sidechef.com

Ingredients: flour, lemon, button mushroom, sage, onion, garlic, parmesan, butter, cream, cauliflower, cherry tomato, white pepper, parsley, olive oil, sugar, vegetable broth

Traditional Vegan Green Bean Casserole

recipesrun.com

Ingredients: flour, lemon, button mushroom, sage, onion, garlic, cashew, tamari, white wine, vegan butter, frying oil, garlic powder, soy milk, green beans, thyme, vegetable broth, nutmeg

Creamy Chicken Wild Rice Soup

thechunkychef.com

Ingredients: flour, lemon, button mushroom, sage, onion, garlic, chicken stock, cooked chicken, milk, half and half, butter, celery, marjoram, rosemary, carrot, bay leaf, wild rice, thyme

Healthy Slow Cooker Turkey Wild Rice Soup

zestfulkitchen.com

Ingredients: flour, lemon, button mushroom, sage, onion, garlic, chicken broth, chicken breast, parmesan, milk, butter, celery, white wine, carrot, bay leaf, parsley, wild rice, thyme

Pigeon Pie from King's Landing

thestarvingchefblog.com

Ingredients: flour, lemon, button mushroom, sage, onion, garlic, chicken broth, cornish hen, butter, zucchini, broccoli, marjoram, rosemary, carrot, egg, potato, tarragon, chili flake

Herbed Eggplant Lasagna

besthealthmag.ca

Ingredients: flour, lemon, button mushroom, sage, onion, garlic, parmesan, lasagna, milk, cottage cheese, celery, eggplant, extra virgin olive oil, marjoram, carrot, bay leaf, egg, fennel seed, canned tomato, nutmeg

Christmas pie with layered squash, barley and spinach

countryfile.com

Ingredients: flour, lemon, button mushroom, sage, onion, garlic, ricotta, soft cheese, milk, butter, pearl barley, dark soy sauce, chestnut, shortening, bay leaf, egg, parsley, olive oil, butternut squash, baby greens, vegetable broth