garlic, sage, onion, flour, thyme & canned tomato recipes

9 recipes

Page 1

Sweet Potato Chowder

southerncastiron.com

Ingredients: flour, sage, thyme, onion, canned tomato, garlic, chicken broth, bacon, gruyere, celery, kale, potato, sweet potato

Sweet Potato Chowder

tasteofthesouthmagazine.com

Ingredients: flour, sage, thyme, onion, canned tomato, garlic, chicken broth, bacon, gruyere, celery, kale, potato, sweet potato

Savory Mushroom Stew

brandnewvegan.com

Ingredients: flour, sage, thyme, onion, canned tomato, garlic, soy sauce, red wine vinegar, red wine, carrot, button mushroom, tomato paste, potato, vegetable broth, cayenne

Italian beef ragu

taste.com.au

Ingredients: flour, sage, thyme, onion, canned tomato, garlic, pancetta, beef stock, beef roast, short-cut pasta, celery, balsamic vinegar, rosemary, red wine, carrot, bay leaf, olive oil

Braised Country-Style Pork Ribs with Vegetables Recipe:

whatscookingamerica.net

Ingredients: flour, sage, thyme, onion, canned tomato, garlic, chicken stock, pork ribs, celery, carrot, bay leaf, parsley, olive oil, bell pepper, ancho chile peppers, chile pepper, adobo seasoning

Hearty Beef Stew with Herbed Dumplings

thegardeningcook.com

Ingredients: flour, sage, thyme, onion, canned tomato, garlic, beef stew meat, beef stock, baking mix, milk, celery, cracked pepper, rosemary, red wine, carrot, button mushroom, mustard powder, potato

Vegan Meatballs with Pasta

eatsmarter.com

Ingredients: flour, sage, thyme, onion, canned tomato, garlic, almond flour, parmesan, rigatoni, bread, soy sauce, red wine vinegar, red wine, parsley, olive oil, tofu, sugar, vegetable broth

Braised Beef Ragu with Gemelli

oliviascuisine.com

Ingredients: flour, sage, thyme, onion, canned tomato, garlic, beef stock, beef roast, parmesan, spiral pasta, celery, balsamic vinegar, rosemary, red wine, carrot, parsley, olive oil, tomato paste

Bucatini All'Americana (spaghetti and meatballs)

goodfood.com.au

Ingredients: flour, sage, thyme, onion, canned tomato, garlic, pork shoulder, mortadella, pork fat, parmesan, bucatini, milk, bread, celery, extra virgin olive oil, egg, parsley, leek, fennel seed