garlic, sage, parmesan, extra virgin olive oil & canned cannellini beans recipes
7 recipes
Page 1
White Bean Dip Recipe with Parmesan Cheese & Sage
cookincanuck.com
Ingredients: parmesan, canned cannellini beans, extra virgin olive oil, sage, garlic, lemon, chive, cayenne
Cannellini-Bean Soup with Sage Pesto
countryliving.com
Ingredients: parmesan, canned cannellini beans, extra virgin olive oil, sage, garlic, chicken broth, walnut, half and half, shallot, parsley, onion
Turkey sausage, white bean and butternut squash soup
weightwatchers.com
Ingredients: parmesan, canned cannellini beans, extra virgin olive oil, sage, garlic, chicken broth, turkey sausage, lemon, butternut squash, onion, nutmeg
White Bean-and-Asparagus Salad
crecipe.com
Ingredients: parmesan, canned cannellini beans, extra virgin olive oil, sage, garlic, brown mustard, red onion, mixed greens, sun dried tomato, brown sugar, white wine vinegar, capers, asparagus
Green minestrone with pesto
womensweeklyfood.com.au
Ingredients: parmesan, canned cannellini beans, extra virgin olive oil, sage, garlic, pine nut, celery, zucchini, kale, basil, leek, green beans, parsnip, vegetable broth
Butternut Squash and Cannellini Bean Bisque with Parsley, Sage, and Pistachio Pesto
andreasrecipes.com
Ingredients: parmesan, canned cannellini beans, extra virgin olive oil, sage, garlic, pistachio, milk, butter, cumin, parsley, butternut squash, chili powder, onion, vegetable broth
Ribbolita with Spiralized Carrots
inspiralized.com
Ingredients: parmesan, canned cannellini beans, extra virgin olive oil, sage, garlic, bread, celery, kale, carrot, bay leaf, thyme, onion, canned tomato, vegetable broth