garlic, sage, parmesan, ground beef & pappardelle recipes
2 recipes
Page 1
Rachael's Creamy Three-Meat Ragu with Pappardelle & Burrata
rachaelrayshow.com
Ingredients: ground beef, parmesan, pappardelle, sage, garlic, chicken stock, sweet italian sausage, butter, burrata, tomato sauce, white wine, shallot, carrot, white pepper, parsley, olive oil, tomato paste, nutmeg
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: ground beef, parmesan, pappardelle, sage, garlic, chicken stock, bacon, ground pork, half and half, white wine, extra virgin olive oil, rosemary, bay leaf, celeriac, pink peppercorn, button mushroom, thyme, onion, chili flake, nutmeg