garlic, sage, parmesan, rosemary, butter & lemon recipes
7 recipes
Page 1
Roast quail with polenta
gourmettraveller.com.au
Ingredients: parmesan, butter, lemon, rosemary, sage, garlic, quail, chicken stock, prosciutto, milk, polenta, oregano
Citrus Herb And Parmesan Crusted Turkey
heb.com
Ingredients: parmesan, butter, lemon, rosemary, sage, garlic, whole turkey, brown sugar, dijon mustard, parsley, orange juice, grapefruit juice, thyme
Pumpkin and sage risotto ( SERVES 4 )
eatwell.co.nz
Ingredients: parmesan, butter, lemon, rosemary, sage, garlic, feta, white wine, olive oil, pumpkin, onion, risotto rice, vegetable broth
Italian Pumpkin and Kale Chicken Noodle Soup with Fontina Toast.
halfbakedharvest.com
Ingredients: parmesan, butter, lemon, rosemary, sage, garlic, chicken broth, chicken thighs, short-cut pasta, bread, fontina, olive oil, pumpkin, baby greens, thyme, onion
Braised Beef Pappardelle by Dennis the Prescott
traegergrills.com
Ingredients: parmesan, butter, lemon, rosemary, sage, garlic, beef roast, ricotta, pappardelle, celery, cracked pepper, extra virgin olive oil, basil, red wine, carrot, tomato, onion, chili flake
Creamy Wild Rice Chicken Soup with Roasted Mushrooms.
halfbakedharvest.com
Ingredients: parmesan, butter, lemon, rosemary, sage, garlic, chicken broth, chicken breast, heavy cream, celery, shallot, kale, mixed mushrooms, carrot, parsley, wild rice, thyme, chili flake
Arrosto misto
jamieoliver.com
Ingredients: parmesan, butter, lemon, rosemary, sage, garlic, pheasant, whole chicken, quail, duck, chicken stock, pigeon, sausage, flour, red onion, fennel, red wine, polenta, bay leaf, parsley, olive oil, cinnamon, tomato, thyme