garlic, sage, parmesan, white wine, bay leaf & tomato paste recipes
4 recipes
Page 1
Slow-Cooker Pork Shoulder With Tomatoes, Fennel, and Pasta Recipe
seriouseats.com
Ingredients: parmesan, white wine, bay leaf, tomato paste, sage, garlic, pork shoulder, worcestershire, rigatoni, fennel, rosemary, carrot, olive oil, oregano, thyme, onion, canned tomato, chili flake
Gnocchi with duck ragù and porcini mushrooms
gourmettraveller.com.au
Ingredients: parmesan, white wine, bay leaf, tomato paste, sage, garlic, duck, chicken stock, pecorino, flour, carrot, egg, parsley, porcini, thyme, onion, potato, nutmeg
Slow-cooked chicken thighs with gravy
bbc.co.uk
Ingredients: parmesan, white wine, bay leaf, tomato paste, sage, garlic, chicken stock, veal stock, boneless skinless chicken thighs, chicken wings, butter, celery, lemon, carrot, kombu, rutabaga, leek, thyme, onion
Braised Beef Shanks with Saffron Risotto
eatsmarter.com
Ingredients: parmesan, white wine, bay leaf, tomato paste, sage, garlic, beef broth, veal roast, butter, pastry flour, celery, lemon, carrot, parsley, olive oil, rosé wine, leek, saffron, thyme, onion, risotto rice, cayenne