garlic, sage, parmesan, white wine, rosemary & tomato recipes
3 recipes
Page 1
Braised Flinders Island lamb with mash
gourmettraveller.com.au
Ingredients: parmesan, white wine, rosemary, sage, tomato, garlic, lamb shoulder, bread crumbs, butter, extra virgin olive oil, parsley, green beans, onion, chile pepper, potato
Guy Grossi's abbacchio alla Romana
gourmettraveller.com.au
Ingredients: parmesan, white wine, rosemary, sage, tomato, garlic, chicken stock, rack of lamb, boneless lamb, bread crumbs, extra virgin olive oil, polenta, parsley, onion, chile pepper
Semolina and Goat Cheese Dumpling
greatchefs.com
Ingredients: parmesan, white wine, rosemary, sage, tomato, garlic, flour, fine semolina, sour cream, butter, goat cheese, portobello mushroom, fennel, basil, parsley, olive oil, watercress, onion