garlic, sage, parsley, basil & cayenne recipes

9 recipes

Page 1

Spicy Grilled Chicken Thighs

happyfoodstube.com

Ingredients: basil, parsley, sage, garlic, cayenne, boneless skinless chicken thighs, ketchup, olive oil, chili flake

Bessy's Zesty Grilled Garlic-Herb Chicken

allrecipes.com

Ingredients: basil, parsley, sage, garlic, cayenne, chicken breast, extra virgin olive oil, honey, oregano, saffron, thyme, sugar

Meatball Spaghetti Sauce

allrecipes.com

Ingredients: basil, parsley, sage, garlic, cayenne, ground beef, bread crumbs, milk, lemon, tomato soup, egg, olive oil, thyme, onion

Pork Chop with Yellow Wax Beans and Chickpea Puree

eatsmarter.com

Ingredients: basil, parsley, sage, garlic, cayenne, pork cutlets, white wine, radicchio, rosemary, olive oil, chickpea, oregano, lima beans, thyme, onion

Chickpea Noodle Soup

karissasvegankitchen.com

Ingredients: basil, parsley, sage, garlic, cayenne, noodle, celery, paprika, marjoram, carrot, oregano, thyme, onion, canned chickpea, vegetable broth

Sous vide steak with sweet potato purée and herb butter

kitchenstories.com

Ingredients: basil, parsley, sage, garlic, cayenne, beef steak, milk, butter, lemon, orange, frying oil, rosemary, cinnamon, cilantro, mint, sweet potato, caraway

Ultimate Meatballs with Tomato Sauce

gooddinnermom.com

Ingredients: basil, parsley, sage, garlic, cayenne, ground beef, ground pork, parmesan, short-cut pasta, milk, bread, butter, cookies, canned whole tomato, bay leaf, egg, smoked paprika, oregano, onion

Jimmy the Saint's Sausage and Pepper Sauce

allrecipes.com

Ingredients: basil, parsley, sage, garlic, cayenne, chicken broth, hot italian sausage, canned anchovy, sweet italian sausage, dried chive, msg, vermouth, bay leaf, white pepper, olive oil, tomato paste, tomato, oregano, fennel seed, onion powder, bell pepper, onion

Braised Veal Shank with Mascarpone Vegetables

eatsmarter.com

Ingredients: basil, parsley, sage, garlic, cayenne, beef broth, veal roast, mascarpone, pastry flour, celery, lemon, baby carrot, carrot, vegetable oil, bay leaf, white pepper, celeriac, tomato paste, rosé wine, bell pepper, thyme, onion, asparagus, sugar