garlic, sage, parsley, dijon mustard, olive oil & pork ribs recipes

1 recipes

Page 1

Pork rib, black lentil and white bean stew

gourmettraveller.com.au

Ingredients: pork ribs, dijon mustard, parsley, olive oil, sage, garlic, sourdough bread, maple syrup, ginger powder, bay leaf, smoked paprika, white beans, black lentils, clove, cinnamon, oregano, fennel seed, apple cider vinegar, blackstrap molasses, thyme, dutch-process cocoa, onion, chile pepper, canned tomato