garlic, sage, parsley, extra virgin olive oil & shallot recipes

21 recipes

Page 1

Herb Crusted Grilled Pork Tenderloin with Crispy Shallots

afamilyfeast.com

Ingredients: shallot, extra virgin olive oil, parsley, sage, garlic, pork fillet, butter, oregano, chili flake

Mini Beef and Sage Sliders w/ Gorgonzola

potatorolls.com

Ingredients: shallot, extra virgin olive oil, parsley, sage, garlic, ground beef, worcestershire, blue cheese, potato bread, baby greens

A Chimichurri Recipe You’ll Want to Put on Everything

myrecipemagic.com

Ingredients: shallot, extra virgin olive oil, parsley, sage, garlic, beef steak, cracked pepper, red wine vinegar, habanero pepper, oregano

Roasted Pumpkin and Mushroom Broth

marthastewart.com

Ingredients: shallot, extra virgin olive oil, parsley, sage, garlic, shiitake mushroom, sugar pumpkin, bay leaf, leek, thyme

Healthy Oat Risotto with Roasted Butternut Squash

foodnetwork.com

Ingredients: shallot, extra virgin olive oil, parsley, sage, garlic, chicken broth, pecorino, white wine, butternut squash, steel cut oats

Farfalle with a Creamy White Bean and Roasted Garlic Sauce

spoonforkbacon.com

Ingredients: shallot, extra virgin olive oil, parsley, sage, garlic, chicken stock, bow-tie pasta, cumin, coriander, white beans, thyme

Cannellini-Bean Soup with Sage Pesto

countryliving.com

Ingredients: shallot, extra virgin olive oil, parsley, sage, garlic, chicken broth, walnut, parmesan, half and half, canned cannellini beans, onion

One-Pan Butternut Squash Risotto with Mushrooms

myrecipemagic.com

Ingredients: shallot, extra virgin olive oil, parsley, sage, garlic, chicken stock, parmesan, butter, curry, button mushroom, butternut squash, risotto rice

Hash Brown Fingerling Potatoes Proven ale

myrecipes.com

Ingredients: shallot, extra virgin olive oil, parsley, sage, garlic, butter, lavender, rosemary, basil, thyme, potato, scallion

Green Tomato Stew with Pork Loin

fearlessfresh.com

Ingredients: shallot, extra virgin olive oil, parsley, sage, garlic, chicken stock, pork loin, white wine, marjoram, bay leaf, tomato, onion

Artichokes with Pork Sausage, Lemon and Sage

crecipe.com

Ingredients: shallot, extra virgin olive oil, parsley, sage, garlic, chicken stock, sausage, butter, lemon, white wine, artichoke, bay leaf

Warm French Lentil Salad with Bacon & Herbs Recipe - (4.4/5)

keyingredient.com

Ingredients: shallot, extra virgin olive oil, parsley, sage, garlic, chicken broth, bacon, balsamic vinegar, rosemary, dijon mustard, capers, green lentils

Herbed Turkey Breast

marthastewart.com

Ingredients: shallot, extra virgin olive oil, parsley, sage, garlic, turkey breast, butter, rosemary, carrot, oregano, turnip, potato, sugar

Mushroom & Cheddar Stuffed Onions

eatingwell.com

Ingredients: shallot, extra virgin olive oil, parsley, sage, garlic, worcestershire, bread crumbs, sharp cheddar, butter, hot sauce, button mushroom, sherry, onion

Six-Herb Linguine

goodhousekeeping.com

Ingredients: shallot, extra virgin olive oil, parsley, sage, garlic, chicken broth, parmesan, linguine, white wine, chive, rosemary, basil, oregano

Caramelized Veggie Lentil Salad

bhg.com

Ingredients: shallot, extra virgin olive oil, parsley, sage, garlic, chicken broth, butter, balsamic vinegar, fennel, honey, carrot, bay leaf, dijon mustard, green lentils

Easy Vegetarian Stuffing

italicanakitchen.com

Ingredients: shallot, extra virgin olive oil, parsley, sage, garlic, bread, celery, white wine, apple, rosemary, egg, thyme, vegetable broth, craisins

Maple-Brined Salmon with Corn Relish and Sage Potatoes

delish.com

Ingredients: shallot, extra virgin olive oil, parsley, sage, garlic, salmon, peppercorn, maple syrup, white wine vinegar, bay leaf, bell pepper, sweet corn, potato, canola oil

Breaded Catfish Fillets With Braised Swiss Chard

marthastewart.com

Ingredients: shallot, extra virgin olive oil, parsley, sage, garlic, chicken stock, catfish, flour, bread, lemon, balsamic vinegar, chard, egg, olive oil, cayenne

Spring Herb Mushroom Risotto

aberdeenskitchen.com

Ingredients: shallot, extra virgin olive oil, parsley, sage, garlic, chicken broth, pesto, parmesan, butter, microgreens, white wine, chive, basil, peas, button mushroom, risotto rice