garlic, sage, parsley, onion, tomato & rosemary recipes

18 recipes

Page 1

Pork Tenderloin and Cannellini Beans

crecipe.com

Ingredients: rosemary, parsley, sage, tomato, onion, garlic, chicken stock, pork fillet, cannellini beans, olive oil, fennel seed, chili flake

Lamb and Artichoke Stew

yummly.co.uk

Ingredients: rosemary, parsley, sage, tomato, onion, garlic, leg of lamb, lemon, white wine, extra virgin olive oil, artichoke, bay leaf

Vegetable Stock Concentrate.

recipecommunity.com.au

Ingredients: rosemary, parsley, sage, tomato, onion, garlic, celery, zucchini, extra virgin olive oil, basil, carrot, bay leaf, rock salt

Provencal Roasted Vegetables

eatsmarter.com

Ingredients: rosemary, parsley, sage, tomato, onion, garlic, zucchini, chard, anise liqueur, olive oil, oregano, fennel seed, thyme

Braised Beef Cheeks in Red Wine

myfoodbook.com.au

Ingredients: rosemary, parsley, sage, tomato, onion, garlic, chicken stock, beef cheek, celery, baby carrot, extra virgin olive oil, red wine, carrot, thyme, green peppercorn

Braised Flinders Island lamb with mash

gourmettraveller.com.au

Ingredients: rosemary, parsley, sage, tomato, onion, garlic, lamb shoulder, bread crumbs, parmesan, butter, white wine, extra virgin olive oil, green beans, chile pepper, potato

Italian Vegetable Bean Soup Recipe

cookingnook.com

Ingredients: rosemary, parsley, sage, tomato, onion, garlic, short-cut pasta, celery, cannellini beans, basil, carrot, bay leaf, olive oil, vegetable broth, chili flake

Guy Grossi's abbacchio alla Romana

gourmettraveller.com.au

Ingredients: rosemary, parsley, sage, tomato, onion, garlic, chicken stock, rack of lamb, boneless lamb, bread crumbs, parmesan, white wine, extra virgin olive oil, polenta, chile pepper

Tuscan Tomato and Egg Skillet

myrecipemagic.com

Ingredients: rosemary, parsley, sage, tomato, onion, garlic, butter, extra virgin olive oil, basil, sofrito, egg, vinegar, saffron, thyme, potato

Italian Pork Tenderloin

vaya.in

Ingredients: rosemary, parsley, sage, tomato, onion, garlic, chicken stock, prosciutto, pork fillet, bread crumbs, parmesan, heavy cream, basil, vegetable oil, fennel seed, chili flake

Tuscan Vegetable & Chicken Soup with Ricotta Cheese Toasts

chicken.ca

Ingredients: rosemary, parsley, sage, tomato, onion, garlic, chicken breast, ricotta, pecorino, baguette, celery, zucchini, basil, carrot, white beans, olive oil

Herby meatballs with spaghetti and tomato sauce

healthyfood.com

Ingredients: rosemary, parsley, sage, tomato, onion, garlic, ground beef, bread, herbes de provence, tomato sauce, red wine, carrot, egg, olive oil, tomato paste, sugar, chili flake

Hunter's Minestrone

foodnetwork.com

Ingredients: rosemary, parsley, sage, tomato, onion, garlic, chicken stock, sweet italian sausage, parmesan, rigatoni, baguette, celery, extra virgin olive oil, cannellini beans, carrot, bay leaf, thyme

Today: Wade Murphy's Winter Broth with Foccacia

rte.ie

Ingredients: rosemary, parsley, sage, tomato, onion, garlic, bacon, pesto, parmesan, celery, chive, carrot, white beans, olive oil, potato, canola oil, vegetable broth

Minestrone Soup with Sausage and Squash

closetcooking.com

Ingredients: rosemary, parsley, sage, tomato, onion, garlic, chicken broth, sweet italian sausage, parmesan, rigatoni, celery, cannellini beans, carrot, bay leaf, olive oil, butternut squash, thyme, chili flake

Semolina and Goat Cheese Dumpling

greatchefs.com

Ingredients: rosemary, parsley, sage, tomato, onion, garlic, parmesan, flour, fine semolina, sour cream, butter, goat cheese, white wine, portobello mushroom, fennel, basil, olive oil, watercress

Sweet and Sour Wild Boar

eatsmarter.com

Ingredients: rosemary, parsley, sage, tomato, onion, garlic, beef broth, wild boar, pine nut, chocolate, chestnut, red wine vinegar, basil, raisins, candied fruit, red wine, carrot, bay leaf, celeriac, olive oil

Paula’s Onion Beef Stew With Rice

farmflavor.com

Ingredients: rosemary, parsley, sage, tomato, onion, garlic, beef stew meat, flour, butter, onion soup, celery, white wine, extra virgin olive oil, basil, carrot, button mushroom, oregano, thyme, potato, white rice