garlic, sage, parsley, thyme, nutmeg & chicken stock recipes
1 recipes
Page 1
Gnocchi with duck ragù and porcini mushrooms
gourmettraveller.com.au
Ingredients: chicken stock, parsley, sage, thyme, garlic, nutmeg, duck, parmesan, pecorino, flour, white wine, carrot, bay leaf, egg, tomato paste, porcini, onion, potato