garlic, sage, red onion & pork fillet recipes
12 recipes
Page 1
Pork steaks with apple salsa
womensweeklyfood.com.au
Ingredients: pork fillet, red onion, sage, garlic, apple, olive oil
Pork and apple bake
goodtoknow.co.uk
Ingredients: pork fillet, red onion, sage, garlic, apple, olive oil, new potato
Pork fillet stuffed with sage and chestnut
deliciousmagazine.co.uk
Ingredients: pork fillet, red onion, sage, garlic, bread crumbs, butter, chestnut, olive oil
Pork with apple salsa and kumara mash
womensweeklyfood.com.au
Ingredients: pork fillet, red onion, sage, garlic, butter, apple, olive oil, sweet potato
Pork and Peppers
eatsmarter.com
Ingredients: pork fillet, red onion, sage, garlic, olive oil, bell pepper, thyme, vegetable broth
Pork with Squash and Apples
foodnetwork.com
Ingredients: pork fillet, red onion, sage, garlic, butter, apple, rosemary, butternut squash, honey mustard, nutmeg
Sage and Mustard Roasted Pork Tenderloin with Roasted Vegetables
biteitquick.com
Ingredients: pork fillet, red onion, sage, garlic, chicken broth, butter, brown sugar, chive, carrot, dijon mustard, potato
Roast Pork and Sweet Potatoes
crecipe.com
Ingredients: pork fillet, red onion, sage, garlic, chicken broth, brown sugar, extra virgin olive oil, chive, dijon mustard, sweet potato, cayenne
Easy “Porchetta” Sheet-Pan Dinner
bettycrocker.com
Ingredients: pork fillet, red onion, sage, garlic, prosciutto, olive oil, fennel seed, thyme, brussels sprout, sweet potato, chili flake
Cherry Relish Pork Tenderloin
hy-vee.com
Ingredients: pork fillet, red onion, sage, garlic, apple, rosemary, olive oil, cherry, apple cider vinegar, serrano pepper, bell pepper, thyme
Warm Pork and Raspberry Salad
tasteofhome.com
Ingredients: pork fillet, red onion, sage, garlic, chicken broth, pecan, blue cheese, cherry tomato, mixed greens, rosemary, olive oil, raspberry vinegar, raspberry jam
Pressure Cooker Pork Tenderloin
yummly.co.uk
Ingredients: pork fillet, red onion, sage, garlic, hoisin sauce, celery, lemongrass, paprika, coriander, sesame oil, basil, red wine, carrot, bay leaf, parsley, oregano, apple cider vinegar, thyme, onion, vegetable broth