garlic, sage & sriracha recipes
10 recipes
Page 1
Cherry Sage Short Ribs
nexgrill.com
Ingredients: sriracha, sage, garlic, worcestershire, beef short ribs, shallot, molasses, cherry
Skillet Brussel Sprouts and Sweet Potatoes
evolvingtable.com
Ingredients: sriracha, sage, garlic, maple syrup, parsley, olive oil, apple cider vinegar, bell pepper, onion, brussels sprout, sweet potato
Air-Fryer Scotch Eggs
bhg.com
Ingredients: sriracha, sage, garlic, ground pork, flour, panko, lemon, chive, egg, mayonnaise, smoked paprika, arugula, thyme, onion
Braised Pork Shoulder Ragu w/ Tomato Gravy
sidechef.com
Ingredients: sriracha, sage, garlic, pork shoulder, chicken stock, spaghetti, flour, butter, celery, canned whole tomato, carrot, olive oil, thyme, onion, chile pepper
Buttermilk Fried Chicken Wings
allrecipes.com
Ingredients: sriracha, sage, garlic, chicken wings, peanut oil, buttermilk, flour, lemon, paprika, baking powder, garlic powder, mustard powder, oregano, onion powder, onion, cayenne
How To Make Vegan Seitan Negimaki
foodrepublic.com
Ingredients: sriracha, sage, garlic, vital wheat gluten, hoisin sauce, tamari, sesame seed, nutritional yeast, ginger root, toasted sesame oil, bay leaf, chickpea flour, olive oil, onion powder, mirin, scallion, vegetable broth
Red Kidney Bean Jambalaya
spoonacular.com
Ingredients: sriracha, sage, garlic, celery, red onion, liquid smoke, brown rice, eggplant, marjoram, carrot, kidney beans, olive oil, tomato, green beans, bell pepper, thyme, celery seed, vegetable broth
Red Kidney Bean Jambalaya
yummly.com
Ingredients: sriracha, sage, garlic, celery, red onion, liquid smoke, brown rice, eggplant, marjoram, carrot, kidney beans, olive oil, tomato, green beans, bell pepper, thyme, celery seed, vegetable broth
Red Kidney Bean Jambalaya
foodandspice.com
Ingredients: sriracha, sage, garlic, celery, red onion, liquid smoke, brown rice, eggplant, marjoram, carrot, kidney beans, olive oil, tomato, green beans, bell pepper, thyme, celery seed, vegetable broth
BRAISED SHORT RIBS WITH SQUASH PURÉE AND ROASTED CORN SALAD
chefspencil.com
Ingredients: sriracha, sage, garlic, chicken stock, beef short ribs, cumin, celery, red onion, paprika, ginger root, red wine, carrot, grapeseed oil, bay leaf, jalapeno, olive oil, cinnamon, cilantro, date syrup, thyme, summer squash, sweet corn, lime