garlic, sage, thyme, button mushroom, rosemary & chicken stock recipes
7 recipes
Page 1
Slow Cooker Stuffing
howsweeteats.com
Ingredients: chicken stock, rosemary, button mushroom, sage, thyme, garlic, bread, butter, egg, onion
Wild Mushroom Soup
kuali.com
Ingredients: chicken stock, rosemary, button mushroom, sage, thyme, garlic, cream, oyster mushroom, white wine, basil, shiitake mushroom, olive oil, oregano, onion, tarragon, scallion
Halloween Stew with Pork and Butternut Squash
allrecipes.com
Ingredients: chicken stock, rosemary, button mushroom, sage, thyme, garlic, pork loin, flour, celery, baby carrot, basil, red wine, olive oil, butternut squash, oregano, black olives, onion
Creamy Chicken Wild Rice Soup
thechunkychef.com
Ingredients: chicken stock, rosemary, button mushroom, sage, thyme, garlic, cooked chicken, flour, milk, half and half, butter, celery, lemon, marjoram, carrot, bay leaf, wild rice, onion
Chicken Pot Pie
savorthebest.com
Ingredients: chicken stock, rosemary, button mushroom, sage, thyme, garlic, cooked chicken, flour, butter, celery, white wine, fennel, carrot, egg, olive oil, leek, apple cider vinegar, wild rice
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: chicken stock, rosemary, button mushroom, sage, thyme, garlic, ground beef, bacon, ground pork, parmesan, half and half, pappardelle, white wine, extra virgin olive oil, bay leaf, celeriac, pink peppercorn, onion, chili flake, nutmeg
Game Stew with Leek Roulade, Potatoes, and Mushrooms
eatsmarter.com
Ingredients: chicken stock, rosemary, button mushroom, sage, thyme, garlic, venison, milk, butter, pastry flour, peppercorn, red wine, carrot, vegetable oil, bay leaf, juniper berry, egg, celeriac, tomato paste, leek, onion, potato