garlic, sage, thyme, celery, bay leaf, red wine & ground beef recipes
1 recipes
Page 1
Rigatoni with Veal Bolognese and Butternut Squash
foodandwine.com
Ingredients: ground beef, celery, red wine, bay leaf, sage, thyme, garlic, chicken stock, bacon, heavy cream, rigatoni, extra virgin olive oil, basil, carrot, parsley, butternut squash, oregano, onion, canned tomato