garlic, sage, thyme, leek & carrot recipes

33 recipes

Page 1

St. Patrick Irish Cheddar Soup Recipe

simple-nourished-living.com

Ingredients: carrot, sage, leek, thyme, garlic, beef stock, milk, butter, cheddar, potato

Short Ribs with Bourbon Reduction

bellalimento.com

Ingredients: carrot, sage, leek, thyme, garlic, chicken stock, beef short ribs, celery, extra virgin olive oil, whisky

Chicken cooked with butter, white wine and porcini mushrooms

goodfood.com.au

Ingredients: carrot, sage, leek, thyme, garlic, chicken breast, butter, celery, white wine, olive oil, porcini

Roasted Vegetable Stock

strawberryplum.com

Ingredients: carrot, sage, leek, thyme, garlic, celery, peppercorn, bay leaf, parsley, onion, summer squash

Chicken Stew

baking-sense.com

Ingredients: carrot, sage, leek, thyme, garlic, chicken leg, chicken stock, flour, white wine, peas, celeriac, olive oil

Savory Braised-Pork Supper

myrecipes.com

Ingredients: carrot, sage, leek, thyme, garlic, chicken broth, pork roast, paprika, vegetable oil, mustard powder, cooking spray, potato

Sierra Nevada Tumbler Autumn Brown Beer Brine Turkey

homebrewchef.com

Ingredients: carrot, sage, leek, thyme, garlic, whole turkey, beer, peppercorn, bay leaf, olive oil, onion, sugar, tangerine

Traditional Cornbread Stuffing

allrecipes.com

Ingredients: carrot, sage, leek, thyme, garlic, chicken broth, butter, cornbread stuffing mix, celery, apple, olive oil, butternut squash, onion

Pressure Cooker Ribollita (Tuscan Bean and Vegetable Stew) Recipe

seriouseats.com

Ingredients: carrot, sage, leek, thyme, garlic, parmesan, bread, celery, red onion, kale, extra virgin olive oil, cannellini beans, butternut squash

Roasted Maple-Mustard Salmon & Root Vegetables

fashionablefoods.com

Ingredients: carrot, sage, leek, thyme, garlic, salmon, lemon, maple syrup, extra virgin olive oil, rosemary, dijon mustard, parsnip, brussels sprout, sweet potato

Pork Belly and Cabbage Stew

eatsmarter.com

Ingredients: carrot, sage, leek, thyme, garlic, pork belly, celery, shallot, cabbage, marjoram, rosemary, bay leaf, parsley, potato, sunflower oil

Wild Mushroom and Walnut Soup

deliaonline.com

Ingredients: carrot, sage, leek, thyme, garlic, walnut, butter, cream, celery, lemon, bay leaf, button mushroom, sherry, porcini, onion

Creamy Golden Cauliflower Soup

thefoodcharlatan.com

Ingredients: carrot, sage, leek, thyme, garlic, chicken broth, almond milk, cheddar, celery, cauliflower, basil, carrot juice, spinach, nutmeg, cayenne

Root Veg and Chicken Dish

eatsmarter.com

Ingredients: carrot, sage, leek, thyme, garlic, chicken leg, chicken stock, chicken thighs, cream, white wine, shallot, bay leaf, juniper berry, olive oil, parsnip

Potato Leek Chowder

plattertalk.com

Ingredients: carrot, sage, leek, thyme, garlic, chicken stock, bacon, heavy cream, cheddar, white wine, hot sauce, rosemary, onion, sweet corn, potato, nutmeg

Savory Lentil Mushroom Vegan Hand Pies

connoisseurusveg.com

Ingredients: carrot, sage, leek, thyme, garlic, walnut, soy sauce, phyllo, celery, white wine, rosemary, white wine vinegar, olive oil, button mushroom, lentils, vegan gravy, craisins

Roast chicken with sourdough bread sauce and gravy

deliciousmagazine.co.uk

Ingredients: carrot, sage, leek, thyme, garlic, whole chicken, chicken stock, chicken wings, sourdough bread, milk, butter, cream, white wine, shallot, vegetable oil, bay leaf, clove

Slow-braised veal shanks

goodfood.com.au

Ingredients: carrot, sage, leek, thyme, garlic, canned anchovy, veal stock, veal shank, celery, lemon, white wine, extra virgin olive oil, rosemary, bay leaf, parsley, onion, canned tomato

Sliced Veal Shank

eatsmarter.com

Ingredients: carrot, sage, leek, thyme, garlic, beef broth, veal roast, pastry flour, celery, white wine, vegetable oil, bay leaf, parsley, tomato paste, tomato, onion, cayenne

White Bean & Portobello Stew

oregonlive.com

Ingredients: carrot, sage, leek, thyme, garlic, bread, celery, portobello mushroom, liquid smoke, kale, extra virgin olive oil, rosemary, white miso, white beans, fennel seed, liquid aminos, vegetable broth