garlic, sage, thyme, leek & kale recipes
3 recipes
Page 1
Pressure Cooker Ribollita (Tuscan Bean and Vegetable Stew) Recipe
seriouseats.com
Ingredients: kale, sage, leek, thyme, garlic, parmesan, bread, celery, red onion, extra virgin olive oil, cannellini beans, carrot, butternut squash
Butternut Squash and Kale Quinoa Stuffing
goodlifeeats.com
Ingredients: kale, sage, leek, thyme, garlic, walnut, coconut oil, celery, brown sugar, bay leaf, parsley, olive oil, butternut squash, quinoa, craisins
White Bean & Portobello Stew
oregonlive.com
Ingredients: kale, sage, leek, thyme, garlic, bread, celery, portobello mushroom, liquid smoke, extra virgin olive oil, rosemary, white miso, carrot, white beans, fennel seed, liquid aminos, vegetable broth