garlic, sage, thyme, nutmeg & ricotta recipes

9 recipes

Page 1

Light Ricotta, Spinach and Pumpkin Cannelloni

thepetitecook.com

Ingredients: ricotta, sage, thyme, garlic, nutmeg, milk, cannelloni, ginger powder, white pepper, olive oil, pumpkin, spinach

Baked Pumpkin Stuffed Shells with Burrata

nospoonnecessary.com

Ingredients: ricotta, sage, thyme, garlic, nutmeg, parmesan, alfredo sauce, burrata, pasta shell, lemon, egg, olive oil, canned pumpkin

Delicata Squash Ravioli with Butter Sage Sauce

jessicagavin.com

Ingredients: ricotta, sage, thyme, garlic, nutmeg, walnut, parmesan, butter, dumpling wrapper, lemon, egg, olive oil, baby greens, delicata squash

Butternut Squash and Kale Lasagna

delishknowledge.com

Ingredients: ricotta, sage, thyme, garlic, nutmeg, flour, lasagna, milk, fontina, butter, brown sugar, kale, egg, olive oil, butternut squash

Herbed Ricotta Stuffed Chicken In Cider Pan Sauce with Mashed Cauliflower

halfbakedharvest.com

Ingredients: ricotta, sage, thyme, garlic, nutmeg, chicken breast, gouda, butter, cream cheese, white wine, cauliflower, shallot, extra virgin olive oil, button mushroom, cider

Leftover Turkey Casserole

magnoliadays.com

Ingredients: ricotta, sage, thyme, garlic, nutmeg, turkey breast, italian cheese blend, flour, lasagna, milk, butter, parsley, olive oil, butternut squash, spinach, onion

Butternut Squash-Stuffed Shells

foodnetwork.com

Ingredients: ricotta, sage, thyme, garlic, nutmeg, parmesan, heavy cream, mozzarella, butter, pasta shell, cream cheese, shallot, olive oil, butternut squash, spinach, vegetable broth, chili flake

Three Cheese Butternut Squash and Spinach Lasagna

sidechef.com

Ingredients: ricotta, sage, thyme, garlic, nutmeg, almond milk, parmesan, sharp cheddar, italian cheese blend, lasagna, coconut oil, smoked paprika, butternut squash, cinnamon, spinach, onion, chili flake, cayenne

Truffled Wild Mushroom Lasagna

crecipe.com

Ingredients: ricotta, sage, thyme, garlic, nutmeg, parmesan, flour, lasagna, milk, mozzarella, butter, lemon, white truffle oil, shiitake mushroom, red wine, bay leaf, parsley, olive oil, button mushroom, cooking spray, leek, oregano