garlic, sage, tomato paste & butternut squash recipes
9 recipes
Page 1
Creamy Vegan Butternut Squash Carbonara
eatingwell.com
Ingredients: butternut squash, tomato paste, sage, garlic, chicken broth, almond, spaghetti, nutritional yeast, extra virgin olive oil, onion
Pumpkin Ale Meat Sauce with Sage Roasted Butternut Squash
craftbeering.com
Ingredients: butternut squash, tomato paste, sage, garlic, ground turkey, parmesan, pappardelle, cream, olive oil, pumpkin ale, onion, pumpkin seeds
Butternut Squash White Bean Soup
sidechef.com
Ingredients: butternut squash, tomato paste, sage, garlic, chicken stock, parmesan, pumpkin pie spice, cumin, paprika, canned beans, olive oil, button mushroom, canned pumpkin, onion
Harvest Squash Pasta Sauce
howsweeteats.com
Ingredients: butternut squash, tomato paste, sage, garlic, chicken stock, parmesan, heavy cream, butter, cracked pepper, red onion, allspice, olive oil, pumpkin, canned tomato, nutmeg
Noodleless Butternut Squash Lasagna
curiouscuisiniere.com
Ingredients: butternut squash, tomato paste, sage, garlic, parmesan, ricotta, butter, rosemary, bay leaf, egg, button mushroom, cinnamon, spinach, onion, canned tomato, nutmeg
Beef and Veg Casserole
eatsmarter.com
Ingredients: butternut squash, tomato paste, sage, garlic, beef steak, beef stock, flour, butter, lemon, rosemary, red wine, carrot, olive oil, parsnip, onion, potato
Winter minestrone with kale and pumpkin
kitchenstories.com
Ingredients: butternut squash, tomato paste, sage, garlic, short-cut pasta, celery, white wine, kale, rosemary, carrot, canned beans, bay leaf, olive oil, thyme, onion, canned tomato, vegetable broth
Jools’s favourite beef stew
jamieoliver.com
Ingredients: butternut squash, tomato paste, sage, garlic, beef steak, flour, butter, lemon, rosemary, red wine, carrot, olive oil, parsnip, onion, potato, jerusalem artichoke, vegetable broth
Pot Roast with Butternut Squash and Dried Plums
thesuburbansoapbox.com
Ingredients: butternut squash, tomato paste, sage, garlic, beef stock, beef roast, celery, rosemary, red wine, bay leaf, olive oil, cinnamon, apple cider vinegar, thyme, prunes, onion, chili flake