garlic, sage, tomato paste, carrot & italian seasoning recipes

8 recipes

Page 1

Tomato Soup with Garlic and Sage Croutons

saltandlavender.com

Ingredients: carrot, tomato paste, sage, garlic, italian seasoning, chicken broth, heavy cream, bread, celery, garlic powder, basil, olive oil, onion, canned tomato

Italian Harvest Soup (Vegan Option, Gluten-Free)

foodal.com

Ingredients: carrot, tomato paste, sage, garlic, italian seasoning, sausage, kale, extra virgin olive oil, fire-roasted tomato, canned beans, coriander powder, onion, potato, vegetable broth, chili flake

Beef Ragu

jocooks.com

Ingredients: carrot, tomato paste, sage, garlic, italian seasoning, beef broth, beef roast, parmesan, fettuccine, celery, rosemary, red wine, parsley, olive oil, onion, canned tomato

One Pot Italian Pot Roast

onepotrecipes.com

Ingredients: carrot, tomato paste, sage, garlic, italian seasoning, beef broth, beef roast, celery, red onion, ginger root, basil, red wine, bay leaf, parsley, olive oil, tomato

Instant Pot Pork Ragu

yummly.co.uk

Ingredients: carrot, tomato paste, sage, garlic, italian seasoning, chicken broth, pork shoulder, flour, red wine vinegar, rosemary, canned whole tomato, red wine, bay leaf, olive oil, porcini, onion, chili flake

One-Pot Italian Chicken Stew

bakingwithjoshandange.com

Ingredients: carrot, tomato paste, sage, garlic, italian seasoning, chicken broth, chicken breast, celery, canned cannellini beans, garlic powder, marjoram, rosemary, basil, fire-roasted tomato, olive oil, oregano, thyme, onion, chili flake

Vegan Bolognese Sauce

brandnewvegan.com

Ingredients: carrot, tomato paste, sage, garlic, italian seasoning, walnut, almond milk, soy sauce, celery, white wine, cauliflower, paprika, basil, button mushroom, tomato, oregano, onion, chili flake, nutmeg

Pasta e Fagioli

bakingwithjoshandange.com

Ingredients: carrot, tomato paste, sage, garlic, italian seasoning, chicken broth, hot italian sausage, parmesan, macaroni, celery, canned cannellini beans, garlic powder, marjoram, rosemary, basil, fire-roasted tomato, parsley, kidney beans, olive oil, oregano, thyme, onion, chili flake