garlic, sage, tomato paste, parsley, thyme, carrot & duck recipes
1 recipes
Page 1
Gnocchi with duck ragù and porcini mushrooms
gourmettraveller.com.au
Ingredients: duck, carrot, parsley, tomato paste, sage, thyme, garlic, chicken stock, parmesan, pecorino, flour, white wine, bay leaf, egg, porcini, onion, potato, nutmeg