garlic, sage, tomato paste, white wine & kalamata olives recipes
2 recipes
Page 1
Rabbit lasagne with truffle-scented bechamel
goodfood.com.au
Ingredients: white wine, kalamata olives, tomato paste, sage, garlic, veal stock, rabbit, provolone, flour, lasagna, milk, butter, truffle oil, bay leaf, parsley, olive oil, tomato, thyme, onion
Chicken Thigh Ragù with Pappardelle
foodandwine.com
Ingredients: white wine, kalamata olives, tomato paste, sage, garlic, chicken stock, pancetta, chicken thighs, parmesan, pappardelle, celery, tomato sauce, red onion, fennel, extra virgin olive oil, rosemary, carrot, porcini, sugar, sherry vinegar