garlic, sage, white wine, tomato paste & cayenne recipes

3 recipes

Page 1

Gnocchi with Tomato Sauce and Herbs

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Ingredients: white wine, tomato paste, sage, garlic, cayenne, parmesan, pastry flour, cherry tomato, rosemary, egg, olive oil, onion, potato, nutmeg

Sliced Veal Shank

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Ingredients: white wine, tomato paste, sage, garlic, cayenne, beef broth, veal roast, pastry flour, celery, carrot, vegetable oil, bay leaf, parsley, tomato, leek, thyme, onion

Braised Beef Shanks with Saffron Risotto

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Ingredients: white wine, tomato paste, sage, garlic, cayenne, beef broth, veal roast, parmesan, butter, pastry flour, celery, lemon, carrot, bay leaf, parsley, olive oil, rosé wine, leek, saffron, thyme, onion, risotto rice