garlic, sage, white wine, tomato paste, onion & veal steak recipes
2 recipes
Page 1
Cook the Book: Veal and Peppers
seriouseats.com
Ingredients: veal steak, white wine, tomato paste, sage, onion, garlic, chicken broth, extra virgin olive oil, rosemary, bell pepper
Veal and Peppers Recipe | Cook the Book
seriouseats.com
Ingredients: veal steak, white wine, tomato paste, sage, onion, garlic, chicken broth, extra virgin olive oil, rosemary, bell pepper