garlic, sage, whole turkey, carrot, thyme & chicken stock recipes

9 recipes

Page 1

Easy Thanksgiving Turkey

damndelicious.net

Ingredients: chicken stock, whole turkey, carrot, sage, thyme, garlic, butter, celery, lemon, white wine, shallot, onion

Spatchcock Turkey

savorthebest.com

Ingredients: chicken stock, whole turkey, carrot, sage, thyme, garlic, flour, butter, celery, white wine, paprika, fennel, rosemary, olive oil, onion

Turkey Dumpling Soup

simplejoy.com

Ingredients: chicken stock, whole turkey, carrot, sage, thyme, garlic, heavy cream, flour, milk, butter, celery, baking powder, bay leaf, corn, sugar

Brined Herb-Crusted Turkey with Apple Cider Gravy

foodnetwork.com

Ingredients: chicken stock, whole turkey, carrot, sage, thyme, garlic, flour, butter, celery, apple, rosemary, bay leaf, cinnamon, onion, sugar, cider

Turkey Pot Pie With Cornbread Crust

spoonacular.com

Ingredients: chicken stock, whole turkey, carrot, sage, thyme, garlic, flour, milk, celery, cracked pepper, baking powder, cornmeal, egg, olive oil, green beans, onion, sugar, canola oil

Brined Rosemary Crusted Turkey with Pan Gravy

foodnetwork.com

Ingredients: chicken stock, whole turkey, carrot, sage, thyme, garlic, butter, celery, white wine, fennel, coriander, rosemary, bay leaf, celeriac, fennel seed, onion, sugar, chili flake

Cane-Brined Roast Turkey

acadianatable.com

Ingredients: chicken stock, whole turkey, carrot, sage, thyme, garlic, butter, unbleached all-purpose flour, grape, celery, lemon, romaine, rosemary, molasses, parsley, cajun seasoning, onion, scallion

Perfect Roast Turkey

afamilyfeast.com

Ingredients: chicken stock, whole turkey, carrot, sage, thyme, garlic, butter, celery, peppercorn, orange, brown sugar, apple, rosemary, bay leaf, juniper berry, allspice, parsley, onion, vegetable broth

Spice Rub Roasted Turkey with Wild Rice & Lentil Pilaf

lentils.org

Ingredients: chicken stock, whole turkey, carrot, sage, thyme, garlic, butter, celery, white wine, paprika, orange, brown sugar, garlic powder, chive, rosemary, leek, wild rice, onion, green lentils