garlic, scallion, onion, fish sauce & pork fillet recipes
8 recipes
Page 1
Adobo-Style Pork Tenderloin
cuisineathome.com
Ingredients: fish sauce, pork fillet, onion, garlic, scallion, soy sauce, brown sugar, cabbage, olive oil, apple cider vinegar, bell pepper
Speedy Pork Sinigang
sunset.com
Ingredients: fish sauce, pork fillet, onion, garlic, scallion, chicken broth, bacon, brown sugar, ginger root, canned whole tomato, daikon, green beans, apple cider vinegar, baby greens, lime
Sauteed noodles, Singapore style
ateliersetsaveurs.com
Ingredients: fish sauce, pork fillet, onion, garlic, scallion, shrimp, soy sauce, ginger root, rice vermicelli, sesame oil, carrot, curry, soybeans, cilantro, bell pepper, sugar
Bún bò Huế
angsarap.net
Ingredients: fish sauce, pork fillet, onion, garlic, scallion, beef shank, chicken stock, shrimp paste, ham hock, oxtail, bean sprouts, shallot, achiote seeds, lemongrass, vegetable oil, cilantro, chile pepper, sugar, lime, rice noodles
Spicy Pork Bulgogi Sliders
hostthetoast.com
Ingredients: fish sauce, pork fillet, onion, garlic, scallion, bread, soy sauce, gochujang, red onion, brown sugar, cabbage, ginger root, rice wine vinegar, sesame oil, ginger powder, carrot, sriracha, mayonnaise, wasabi, sugar
Jjamppong
maangchi.com
Ingredients: fish sauce, pork fillet, onion, garlic, scallion, shrimp, clam, beef stew meat, dried anchovy, squid, mussel, noodle, bok choy, cabbage, ginger root, sesame oil, carrot, vegetable oil, leek, kelp, chili flake
Jjampong
angsarap.net
Ingredients: fish sauce, pork fillet, onion, garlic, scallion, shrimp, clam, squid, mussel, dashi, noodle, gochujang, cabbage, ginger root, sesame oil, shiitake mushroom, carrot, vegetable oil, button mushroom, leek, chili flake
Pork Mei Fun (Rice Noodles)
sidechef.com
Ingredients: fish sauce, pork fillet, onion, garlic, scallion, oyster sauce, bean sprouts, celery, napa cabbage, cabbage, garlic powder, sesame oil, shaoxing wine, carrot, vegetable oil, sriracha, white pepper, egg, cornstarch, sugar, rice noodles, bamboo shoot